Valentines Day Menu

For Starters...

NC Select Oysters on the Half Shell Sampler: $9
(2 Pimento Cheese & Bacon / 2 Rockefeller)

Savor Antipasto Platter: $11
(Assorted Imported & Domestic Cheeses, Prosciutto, Grapes & Toasted Baguette)

Soul Rolls: $6.25
(Collard Greens & Smoked Turkey Spring Rolls served with Chili Sauce)

Salads...

Cabernet Poached Pear, Goat Cheese, Candied Pecans & Campari Tomatoes over Mixed Greens with a White Balsamic Vinaigrette: $8

Spinach, Hearts of Palm & Blood Orange Supremes with a Champagne Vinaigrette: $9

Entrees...

Carolina Shrimp & Andouille Sausage Gravy over Yellow Stone-Ground Grits: $15

Herb Crusted Cornish Hens served with Collard Greens & a Roasted Root Hash: $14.50

Lemon Pepper Mahi Mahi Served over Fettuccine Primavera: $15.50

Pepper Corn Crusted Beef Tenderloin with Cabernet Mushroom Sauce served with fresh Sautéed Veggies and Horseradish Mashed Potatoes: $24

Low Country Crab cakes Served over Creamy Succotash: $18

Please Remember to Save Room for Savor’s House Made Desserts